Explore Global Tastes Through Innovative Cooking
Hone international cuisines with hands-on techniques that bring authentic flavors from around the world into your kitchen
Your Culinary Adventure Unfolds
Each step boosts your confidence while exploring authentic cooking methods from diverse cultures
Core Skills Foundations
Begin with essential knife techniques and ingredient selection. You’ll discover how different cultures approach basic prep, from French mise en place to Indian spice toasting methods.
Regional Insights
Immerse yourself in specific cuisines through hands-on sessions. Each module centers on one region—perhaps Thai curry pastes one week, Italian pasta making the next.
Technique Mastery
Perfect specialized methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.
Creative Expression
Craft your personal cooking style by blending techniques from different traditions. Create signature dishes that reflect your tastes and cultural interests.
Global Cuisine Intensive
Our comprehensive program guides you through six major world cuisines over eight months. Each session combines cultural context with practical cooking skills, giving you both knowledge and confidence in the kitchen.
- Small group sessions with maximum 8 participants
- Professional kitchen equipment and high-quality ingredients
- Recipe collections and technique guides for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real results from enthusiastic home cooks who’ve joined our programs
Stories From Our Kitchen
Hear how our students have expanded their cooking skills and cultural appreciation
Before joining Union Studio Springs, I felt daunted by anything beyond simple Indian dishes. Now I confidently prepare Thai curries, handmade pasta, and even try Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.